Ingredients

• 1 pound Certified Angus Beef® Frankfurters
• 1 1/2 cups Mozzarella Cheese, shredded
• 3 cans Pineapple (8 oz each), well drained
• 3 Green Onions, chopped
• 1 Prepared Pizza Crust
• Salt and Pepper

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Directions
1. Preheat oven to 350ºF. Use cookie cutters to make individual pizza crusts, if desired.
2. Slice frankfurters lengthwise, then cut into half circles. Top crusts with cheese, leaving a 1/2-inch border around edges.
3. Top with frankfurters, pineapple pieces and onions, or other desired ingredients. Salt and pepper to taste. Bake 10 to 12 minutes until hot and cheese is melted. Serve immediately.